Cheese Trio Pizza
Made from organic lactose-free mozzarella, cheddar and
parmesan cheese. Indulges the lactose-free cheese lover and pleases children. Suitable for: vegetarians,
celiacs, lactose intolerant, and allergic individuals.
| Nutrition Facts Serving size 1/6 of pizza (66 g) / Portion | |
|---|---|
| Amount | % Daily Value |
| Calories 140 | |
| Fat 4.5 g | 7 % |
| Saturated 2.5 g | 12 % |
| + Trans 0.1 g | |
| Cholesterol 10 mg | |
| Sodium 210 mg | 9 % |
| Carbohydrate 19 g | 6 % |
| Fibre 1 g | 5 % |
| Sugars 1 g | |
| Protein 7 g | |
| ..... | |
| Vitamin A | 8 % |
| Vitamin C | 4 % |
| Calcium | 15 % |
| Iron | 6 % |
Contains No:
Wheat/Gluten
Soy
Egg
Lactose
Ingredients:
Crust: water, white rice flour, tapioca flour, organic brown rice flour, potato flour, rice bran, organic cane sugar, sunflower oil, honey, yeast, guar gum and/or methylcellulose, sea salt.
Sauce: tomatoes, sea salt, organic cane sugar, spices.
Toppings: organic lactose-free partially skimmed mozzarella cheese (organic pasteurized partially skimmed milk, sea salt, microbial enzyme, bacterial culture), organic lactose-free cheddar (organic raw milk, bacterial culture, sea salt, microbial enzyme), organic lactose-free parmesan (organic raw milk, sea salt, bacterial culture, lipase, microbial enzyme).
Buy Judy G Gluten-Free Cheese Trio Pizza from the freezer section of a store near you.